OL16364673M Openlibrary_subject openlibrary_staff_picks Openlibrary_work Donorīostonpubliclibrary Edition Large print ed. Pollan proposes a new answer to the question of what we should eat that comes down to seven simple but liberating words: Eat food. And then there were the food manufacturers, which stood to make very little money from my grandmother’s cooking, because she was doing so much of it from. Michael Pollan’s last book, The Omnivore’s Dilemma, launched a national conversation about the American way of eating now In Defense of Food shows us how to change it, one meal at a time. Access-restricted-item true Addeddate 20:06:29 Bookplateleaf 0003 Boxid IA1129324 Camera Canon EOS 5D Mark II City Waterville, Me. Part of what drove my grandparents’ food culture from the American table was official scientific opinion, which, beginning in the 1960s, decided that animal fat was a deadly substance.
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